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Welcome to UISpace, The University of Ibadan Institutional Repository. A collection of theses, articles, books, videos, images, lectures, papers, data sets and all types of digital content originating from the University of Ibadan Nigeria. This repository is managed by the Kenneth Dike Library University of Ibadan, Nigeria.
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Botanical alternatives in management of fungal pathogens of seedling blight of cashew (Anacardium occidentale L.)
(GSC Online Press, 2021) Adeji, A.O.; Aduramigba-Modupe, A. O.
Introduction: Cashew (Anacardium occidentale L.) is an important tree crop and seedling survival is pertinent to successful establishment. Cashew seedling is infected by blight pathogens causing more than 60% seedling lost, however pesticides residues related issues and high cost of chemical necessitate efficacy trials of aqueous extracts of Mangifera indica, Azadirachta indica and Hyphtis suaveolens evaluated in-vitro on associated pathogens.
Methods: Flora of blight-infected cashew seedlings was randomly collected from Cocoa Research Institute of Nigeria (CRIN) nursery between July and October, 2019. Mycoflora analysis was carried out in the plant pathology (Mycology) laboratory of CRIN. Antifungal assay of powdered Mangifera indica, Azadirachta indica and Hyphtis suaveolens were screened using aqueous extracts at 1:4 (w/v). Potato Dextrose Agar (PDA) amended with 1ml of 100%, 75%, 50%, 25%, and 0% of the extracts and Mancozeb (synthetic fungicide) as standard, 5mm mycelia mat disc of 10day old each of Lasiodiplodia theobromae, Fusarium pallidoroseum and Macrophomina sp. were placed at the centre of the amended media in triplicate and incubated 5-7days using complete randomized design (CRD). Mycelia extension inhibition and percentage growth inhibition (R) obtained.
Results: Aspergillus niger, A. flavus, Fusarium oxysporium, F. pallidoroseum, Lasiodiplodia theobromae., Pythium sp., Rhizopus sp., Macrophomina sp. and Rhizotonia sp. were isolated. Fusarium pallidoroseum, L. theobromae and Macrophomina sp. screened with the varied concentrations of botanicals showed reduction in mycelia diameter; Mangifera indica (31.50%), A. indica (48.70%) and H. suaveolens (25.86%) on F. pallidoroseum favorably competed with mancozeb (39%) at 25% concentration while only M. indica was significant on L.theobromae(64.12%)and Macrophomina sp.(40.29%) and significantly different from control (0%).
Conclusion: Aqueous extracts of M. indica, A. indica and H. suaveolens showed fungicidal potential on F. pallidoroseum and M. indica was significant on L. theobromae and Macrophomina sp.
Overview of Cancer Treatment and The Role of Radiation Therapy in Cancer Management In Handbook of Common Cancers in Nigeria
(Amazon Kindle Publishing, 2024) Abdus-salam, A. A.
The Invisible Targeting the Invincible: Radiation Treatment of Cancers In Nigeria
(BookBuilders, Ibadan, Nigeria, 2010) Abdus-salam, A. A.
Screening and characterisation of yeast species for citric acid production using glycerol and agro-waste
(The Nigerian Society for Microbiology (NSM), 2025) Afolabi, F. T.; Adeoye, A. E.
The present study was aimed to isolate and screen yeast species for the production of citric acid using glycerol and agro-waste. Fruit samples (orange, lime, lemon and pineapple) were collected from Bodija market in Ibadan. The samples were subjected to microbiological and physicochemical analyses. A total of 43 yeast isolates were recovered from the fruit and 17 isolates had the potential to produce citric acid after screening. Yeast isolates were identified as: Candida tropicalis, Meyerozyma guilliermondii and Candida tropicalis2. The best incubation period for citric acid production by Candida tropicalis PiB10 was 120 hours (18.02 g/l), highest citric acid production (33.53 g/l) at pH 5.0, maximum citric acid production (20.84 g/l) was at 30°C, Glucose was the best carbon source, yielding 18.00 g/l of citric acid. Yeast extract was the best nitrogen source with citric acid production of 19.20 g/l and the highest production of 19.58 g/l at 200 rpm from glycerol. Meyerozyma guilliermondii LeB1 showed the highest citric acid production at 120 hours of incubation, yielding 17.02 g/l. The best pH was 5.5, yielding 35.90 g/l of citric acid. The best temperature was 30°C, with a production of 15.80 g/l, Glucose was also the preferred carbon source for this isolate, with a production of 20.13 g/l. Yeast extract was the best nitrogen source for Pichia guilliermondii LeB1, yielding 18.85 g/l. At 200 rpm from glycerol, the highest production was 22.37 g/l. This study demonstrated that Candida tropicalis, Meyerozyma guilliermondii and Candida tropicalis2 yielded high amount of citric acid using glycerol and agro-industrial wastes as substrates.
Isolation and screening of phytase-producing fungi for phytase production by solid state fermentation using agro wastes
(Plovdiv University Press, 2025) Afolabi, F. T.; Atunwa S. O.
Phytases are phosphatase enzymes that catalyze the hydrolysis of phytic acid and its salts. This study aimed to isolate and screen for phytase-producing fungi from cereals, fruits, palm kernel cake and soil samples by solid state fermentation. Isolation and identification was done using standard methods. The fungal isolates were screened for phytase production using phytase screening medium (PSM) agar. The isolates with the highest and consistent zone of hydrolysis were used. Eighty seven (87) fungal isolates were obtained while eighteen showed consistent zone of hydrolysis. These were screened to five (5) isolates: Aspergillus niger PKruw7, Aspergillus awamori Pkruw5, Aspergillus flavus PBDJ7, Aspergillus niger MOJ5b and Penicillium chrysogenum OBDJ1.They were used for solid state fermentation using rice bran, soy bean and wheat bran for phytase production. The optimized conditions for phytase production were: 40ºC temperature, 5.5 pH, 1% w/w fructose and 0.5% w/w yeast extract by both Aspergillus niger PKruw7 and Aspergillus flavus PBDJ7, 40ºC, 4.5 pH, 1% w/w fructose and 0.5% w/w NH4NO3: Aspergillus awamori Pkruw5, 25ºC, 6.5 pH, 1% w/w fructose and 0.5% w/w NH4NO3: Aspergillus niger MOJ5b and 40ºC, 4.5 pH, 1% w/w sucrose and 0.5% w/w (NH4) 2SO4: Penicillium chrysogenum OBDJ1with incubation period of 120 hours optimal for all the isolates. Maximum phytase production from optimized culture conditions include; incubation period of 5 days, temperature of 40°C, pH of 4.5 to 6.5, fructose (1% w/w), yeast extract and ammonium nitrate (0.5% w/w). Phytase can be applied in animal feed to enhance digestibility and nutrient availability.