1. University of Ibadan Institutional Repository
  2. FACULTY OF SCIENCE
  3. Microbiology

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 22
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Issue DateTitleAuthor(s)
2016-01Candidaemia or candidasis: controversy of staphylococcus sexually transmitted infection?Ogunshe, A. O.
2012-01Phytochemical screening and microbial inhibitory activities of ficus capensisAdebayo-Tayo, B. C.; Odeniyi, A. O.
2016-01Candidaemia or candidasis: controversy of staphylococcus sexually transmitted infection?Ogunshe, A. O.
2012-10DEGRADATION OF POLYAMIDE-6 BY MICROBIAL ISOLATES FROM SOLID WASTE DUMPSITES IN LAGOS STATE, NIGERIASANUTH, H. A.
2014-01CHARACTERIZATION OF β-GALACTOSIDASE BY LACTIC ACID BACTERIA FROM MILK AND TRADITIONALLY FERMENTED MILK PRODUCTS FROM IBADANPARKHA, O. A.
2016-06BIOREMEDIATION OF HEAVY METALS CONTAMINATED SOIL FROM A STEEL ROLLING COMPANY IN IBADANOYINLOYE, I. A.
2015-07SELECTION, PRODUCT CHARACTERISTICS AND METABOLITE SPECTRUM OF A COMMON STARTER CULTURE FOR FUFU AND USI PRODUCTIONOYINLOLA, K. A.
2016-01MOLECULAR CHARACTERISATION OF SOME MULTI-DRUG RESISTANT SALMONELLA ENTERICA OF HUMAN ORIGIN IN SOUTHEAST NIGERIAONYENWE, N. E.
2014-02MICROBIAL DEGRADATION OF POLYURETHANEOKOLIE, B. I.
2012-06NUTRITIONAL AND BIOCHEMICAL CHARACTERISTICS OF LACTIC ACID BACTERIA-CHALLENGED SORGHUM AND ITS FERMENTATION PRODUCTOJO, F. T
2014-03SCREENING FOR BIOACTIVE COMPOUNDS IN FIVE SELECTED NIGERIAN MEDICINAL PLANTS AGAINST SOME PATHOGENIC MICROORGANISMSONAJOBI, I. B.
2012-07FERMENTATION OF COCOA (Theobroma cacao L.) POD HUSK AND ITS HYDROLYSATE FOR ETHANOL PRODUCTION USING IMPROVED STARTER CULTURESIGBINADOLOR, R. O.
2014-03PLASMID PROFILE, METHICILLIN RESISTANCE DETERMINANTS AND CHARACTERISATION OF STAPHYLOCOCCUS SPECIES ISOLATED FROM CLINICAL AND COMMUNITY ENVIRONMENTS IN IBADANEZEAMAGU, C. O.
2015-09OCCURRENCE, DIVERSITY AND ANTIMICROBIAL SUSCEPTIBILITY OF Listeria SPECIES FROM RETAIL RAW BEEF AND GOAT MEAT IN PORT HARCOURT, NIGERIAERUTEYA, O. C.
2012-06PHYSIOLOGICAL, GENOMIC AND PRESERVATIVE PROPERTIES OF PEDIOCOCCUS ISOLATES FROM MEATS UNDER LOW TEMPERATURE STORAGEDUYILEMI, O. P.
2014-05ANTIMICROBIAL AND ANTI – INFLAMMATORY ACTIVITIES OF EXTRACTS OF FICUS THONNINGII BLUME (MORACEAE)COKER, M. E.
2012-02MICROBIAL DEGRADATION OF MAIZE COB AND ITS ASSESSMENT FOR USE AS BROILER FEED SUPPLEMENTBAMIGBOYE, O. O.
2012-02ISOLATION, CHARACTERISATION AND BIODEGRADATION ABILITY OF BACTERIA ISOLATED FROM SOIL CONTAMINATED WITH HYDROCARBONSAYANDELE, A. A.
2014-02PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDSALUKO, J. F.
2012-08RAFFINOSE METABOLISM AND UTILISATION BY L. PLANTARUM ISOLATED FROM INDIGENOUSLY FERMENTED CEREAL GRUELS FOR NUTRITIONAL IMPROVEMENTADEYEMO, S. M.
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 22
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