Afr. J. Biomed. Res. (1999): Vol 2; 103-108 PERFORMANCE CHARACTERISTICS OF GROWING RABBITS FED GLICIDIA SIOPIUM LEAF MEAL AS A REPLACEMENT FOR GROUNDNUT S.A.O. DADA*1, O.A. ABU2, T.A. OKEOWO1 AND O.R. BADMUS1 1School of Agriculture, Lagos State Polytechnic, Ikorodu, Lagos, Nigeria department of Animal Science, University of Maiduguri, Maiduguri, Nigeria. Author for Corresponding. The study involved 16 yreaner crossbred (New Zealand White and Chinchila) rabbits o f about eight weeks of a.fetz with initial average weight of 0.69 kg. The animals were offered a measured amount of their respective diets. The level of replacement o f groundnut cake with Gliricidia leaf meal (GLM) were 0, 25 50 and 75%, to give four diets which were fed ad libitum throughout the experimental period of 35 days. The similar average daily feed intake of the rabbit fed 0, 25 and 50% GLM included diets was significantly*(P < 0.05) higher than the corresponding daily weight gain of the rabbits fed 25 and 50% GLM diets and those fed 75% GLM diet recorded the least (P < 0.05) daily gain. Dry matter intake (DMI) was significantly correlated with daily weight gain (r = 0.94, P < 0.05) and feed efficiency (r = 0.90, P < 0.05). Afr. J. Biomed. Res. 1999: 2; 103 - 108 Keywords: Rabbits, Gliricidia leaf meal, performance Running title: Gliricidial leaf meal as replacement for groundnut in rabbits feed INTRODUCTION Over the years, the demand in West However, some MPTs also contain Africa for animal production far exceeds secondary plant compounds that may be the supply. The potentialities of rabbit as a toxic to the animal (Akin, 1982; Woodward fast growing animal with nutritious meat and Reed, 1989; Reed et al., 1990) and that is low in fat and fine grained quantitative information on sundried (Komolafe, 1981 and Adegbola et ah, 1985) MPTs leaf meal fed to livestock is scanty. have been recognized- The continued Our objective was to evaluate the dependence on costly commercial performance of growing rabbits fed diets concentrates for rabbit feeding results in containing graded levels of sundried increased overhead cost incured in rabbit Gliricidia leaf meal (GLM) as a replacement production as a cheap source of animal for groundnut cake (GNC). protein. Gliricidia sepium is among the leguminous fodder trees or multi-purpose trees (MPTs) which contain proteins, MATERIALS AND METHODS minerals and vitamins essential for the growth of livestock. Multi-purpose trees Gliricidia leaves were harvested, from have been identified as potential the livestock farm of the School of supplements for concentrates in livestock Agriculture, Ikorodu and sundried for feeds (Hegarty et al, 1964; Jones, 1979; about 3 days at a temperature range of 23 Onwuka, 1983; 1986; Reed et al., 1990; -35°C and relative humidity range of 48.4 - Siaw et al., 1993; Richards et al., 1994). 95.3%. The Gliricidia leaves were milled in African Journal O f Biomedical Research Vol. 2, No. 2, May 1999 UNIVERSITY OF IBADAN LIBRARY ' 7* ' " * * *?r * ' ’ 104 Gliricidial leaf meal as replacement for groundnut in rabbits feed Dada el al a 0.5mm Nulus commercial hammer mill and stored in polythene bags until ready RESULTS AND DISCUSSION for use. Four diets .were formulated as shown in Table 1. Gliricidia leaf meal was Chemical Composition used to replace groundnut cake at 0, 25, The composition of the experimental 50 and 75% in diets 1, 2, 3 and 4 diets fed to the growing rabbits is shown respectively. in Table 1 while the proximate Sixteen 56-day old crossbred (New composition of the diets is shown in Table Zealand White and Chinch ila) rabbits 2. The dry matter content of the four diets averaging 0.69 kg divided into four groups were identical and the mean was 90.05%. of similar gender and weight were assigned Groundnut cake (GNC) contained 45% in a completely randomized, design to the crude protein on dry matter basis whereas dietary treatments with a rabbit per hutch GLM contained about 23% crude protein. (35 x 45 x 45 cm) and four hutches per However the diets were balanced to have dietary treatment. The rabbits had free 20% crude protein on as fed basis. The access to feed and water throughout the gross energy content (on basis of study period of 35 days. The amount of calculation) for the four diets was about feed offered to each of the experimental 3.5kcal/g. Gliricidia leaf meal had more rabbit was measured 'and recorded daily. crude fibre (16.6%) than GNC (6.5%). The Waste feed, if any, was collected, weighed replacement of GNC with GLM resulted in and substracted from the total feed offered an increase in crude fibre (CF) and a and data were recorded for the calculation decrease in ether extract (EE) levels in the of daily intake. Individual rabbits were diets. Phenolic (Tannin) content of GNC weighed weekly for the calculation of the was not determined but GLM contained average daily weight gain (ADG) and feed 1.63% phenolic compound. However, to gain ratio (F/G). The values obtained phenolic content of diet 1 (0% GLM) was were subjected to statistical anaysis and the lowest (0.31%) while values of 0.33, means separated using the SAS computer 0.38 and 0.58% were recorded for diet 2, 3 software package (1988). and 4 respectively. Table 1 Composition of experimental diets fed to the growing rabbits % Replacement of groundnut cake by Gliricidia leaf Meal Ingredients" 0 25 50 75 Maize 46.50 46.50 46.50 46.50 Wheat offal 16.0 16.0 16.0 16.0 Groundnut cake ■ 15.0 11.25 7.50 3.75 Gliricidia leaf meal 0.0 3.75 7.50 11.25 Palm kernel cake 16.0 16.0 16.0 16.0 Blood meal 2.0 2.0 2.0 2.0 llone meal 1.0 1.0 1.0 1.0 Oyster shell 2.0 2.0 2.0 2.0 Vitamin premix;* 0.25 0.25 0.25 0.25 Salt 0.25 0.25 0.25 0.25 0 Starch binder 1.0 1.0 1.0 10.0 Total 100.0 100.0 100.0 100.0 a As fed basis *Vitamin premix as recommended by NRG (1979) contained the following per kg diet: Vitamin A, 3,086,440 IU; Vitamin D3 440,920 IU; Vitamin E 6,614 IU; Vitamin B12 10.6 mg; B2 2.205 mg; Menadione 1.96 mg; Folic acid 285 mg; Pyridoxine 882 mg; Thiamine 442 mg; d-Biotin 44mg; Antioxidant and anti-caking agents. African Journal O f Biomedical Research Vol. 2, No. 2, May 1990 UNIVERSITY OF IBADAN LIBRARY Gliricidial leaf meal as replacement for groundnut in rabbits feed Dada ef al 105 Table 2 Chemical composition of experimental diets, groundnut cake and Gliricidia leaf meal ____ % Replacement of groundnut cake by Gliricidia leaf Meal Nutrients (%) 0 . 25 50 75 GNC GLM Dry matter 90.04 90.06 90.05 90.07 96.08 95.06 Crude protein 20.58 20.56 20.23 20.31 45.00 22.50 Crude fibre 5.31 6.25 6.33 6.38 6.50 16.60 Ether extract 4.50 4.21 4.1*5 4.09 6.00 4.90 Nitrogen free 50.54 50.78 50.89 50.90 35.28 37.56 extract Ash 8.11 9.26 9.55 9.67 4.80 9.50 Gross Energy* ' 3.55 3.53 3.53 3.53 2.64 2.20 ♦ Phenolic (tannins) 0.31 0.33 0.38 0.58 ND 1.63 . * = Calculated; GNC = Groundnut cake; GLM = Gliricidia leaf meal; ND = Not determined Reynolds and Adeoye (1986) and workers reported that palatability appears Glover (1989) reported that crude protein to be more of a problem for G. sepium in (CP), crude fibre (CF) and ether extract some parts of the world than in others. (EE) of GLM were between 18-30%, 13- Acceptability of GLM at 50% inclusion may 30% and 4-8% respectively. Also works by have been enhanced by sundrying, milling Lowry et al. (1992) and Glover (1989) and mixing with other feed ingredients. In indicated that GLM was rich in inorganic conformity with this practice Merkel et al., matter (6-10%). Reynolds and Adeoye (1994) who reported that palatability of G. (1986) also reported that NFE of GLM was sepium was improved by wilting the leaves 44.4%, while Porter et al. (1986) and for several hours thereby reducing the Hagerman (1987) observed that Gliricidia coumarin content before feeding. sepium is relatively low in extractable » Coumarin has been identified a.s a tannin as noticed in this study. secondary compound contributing to the characteristic smell of the leaves of C. Feed intake and Feed efficiency sepium. The effect .of replacing GNC and GLM The reason for the significantly (P •: on feed intake is shown in Table 3. 0.05) reduced feed intake observed at 75% Average daily feed intakes of rabbits fed replacement GNC by GLM in this present diets containing 0, 25 and 50% GLM were study is not known. Similarly, Mishra et similar and the mean value (77.06 gd'1) al. (1977) observed a depression in intake was higher (P < 0.05) than 74.94 gd-1 of of chicks at a higher level of inclusion and the rabbits fed 75% GLM. The rabbits fed attributed it to comparin- a low molecular diet 4 (75% GLM) consumed about 3% less weight phenolic compound that occurs m feed as compared to those fed 0, 25 and fresh leaves. 50% GLM replacement levels. The similar' Feed conversion ratio in rabbits fed 0% (P > 0.05) feed intake of rabbits fed 0, 25 GLM, 6.38g of feed per g of gain was better and 50% GLM in this study was similar to than the similar (P> 0.05) mean of 9.14 of the observation of Onwudike (1995) on rabbits fed 25 and 50%. GLM inclusion growing rabbits fed G. sepium in mixture and 1.1.41 for rabbits fed 75% GLM with concentrates. However Lowry et al, inclusion was the least (P<0.05). However, (1992) and Dharia et al., (1993) had earlier diy matter intake (DMI) was significantly reported animals’ reluctance to consume correlated (r = 0.90, P < 0.05) with feed to diets containing G. sepium. These earlier gain ratio (F/G) as shown in Table 5. Table 3 African Journal O f Biomedical Research Vol. 2, No. 2, May GV9 UNIVERSITY OF IBADAN LIBRARY 106 Gliricidial leaf meal as replacement for groundnut m rabbits feed Dada et al Performance characteristics qf rabbits fed the experimental diets __ % Replacement o f groundnut cake by GLM Parameters 0 25 50 75 SE Experimental period (days) 35 35 35 35 Ave, initial wt./rabbit (kg) 0.69 0.73 0.68 0.65 0.08 Ave. final wt,/rabbit (kg) 1.11a 1.02b 0.98b 0.88c 0.12 Ave, daily wt. galn/rabbit (kg) 12.0a 8.35 8.57b 6.57c 3.43 Ave. daily feed intake/rabbit (kg) 76.54a 76.9a 77.66a 74.94b 2.92 Feed to gain ratio 6.38a 9.22b 9.06b 11.41c 2.26 Mortality Nil Nil Nil Nil a, b, c, Means in the same row with identical superscript are not significantly (P >0.05) different Table 4 t t ■. Correlation between DMI (g, X) rate of gain, feed to gain ratio (Y) Regression equation Correlation coefficient (r) DMI (g) Vs. DG (g) Y = 1115.83 - 1.46X 0.94* DMI (g) Vs. F/G Y = - 3.17 + 0.009X (1.90* * - Significant (P < 0.05); DMI ■» Dry matter intake; DG = Daily gain; F/G = Feed to gain ratio Growth Rate 3.43 for the rabbits fed 75% GLM diet. Dry The average initial, final and daily matter intake (DMI) was correlated with weight gain of the rabbits fed the average daily gain (r = 0.94, P < 0.05). The experimental diets is presented in Table 3. observed feed intake and weight gain in The average initial weights of the rabbits this study are similar to the results of were similar and the mean value was Onwudike (1995) on growing rabbits fed G. 0.69± 0.08 kg. At the end of the study the sepium in mixture with concentrates. average final weight 1.11 ± 0 25 kg of However, Cheeke and Raharjo (1987) rabbits fed the control diet (diet 1) was reported poor performance when G. higher (P < 0.05) than the corresponding sepium was included in the diets of average final weight 1.0± 0.12 kg of chickens and rabbits. The encouraging rabbits fed 25 and 50% GLM. The rabbits growth rate of 8.5gd_1 observed with fed 75% GLM diet recorded the least (P < rabbits fed 50% of concentrate without 0.05) final weight g'ain (0.88+ 0.12 kg). loss of production in livestock but only in Average daily weight gain of the rabbits isoenergetic diets (Liyanage and followed the same pattern as the average Wijeratue., 1987; Richards etal., 1994,). final weight gain. Rabbits fed the control It is therefore concluded that it appears diet (diet 1) had the highest (P < 0.05) that up to 50% of GNC in the diet of mean daily weight gain of 12.0 ± 3.43 and growing rabbits could be replaced with the similar (P >0.05) mean daily weight sundried GLM without any adverse effect gain 8.46 t 3.43 of rabbits fed 25 ad 50% on performance. GLM was higher (P < 0.05) than 6.57 ± REFERENCES Adegbola, T.A. and Gsuji, H.N. (1985). andnitrogen degradability. 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