Antibacterial activity of Methanolic extract of Garcinia Kola (Heckel) seeds and stanford antibiotics

dc.contributor.authorAdeleke, O. E.
dc.contributor.authorOjo, O. P.
dc.contributor.authorIdowu, P.A.
dc.date.accessioned2026-05-29T12:23:14Z
dc.date.issued2006
dc.description.abstractThe methanolic extract of Garcinia kola (Heckel) seeds and eight standard antibiotics were tested in-vitro for comparative activity against 10 isolates of each of six bacterial species: Escherichia coli, Staphylococcus aureus, Staphylococcus albus, Streptococcus pyogenes, streptococcus pneumoniae and Pseudomonas aeruginosa, all from throat infections. The methanolic extract exerted activity against all the bacteria tested almost in similar manner as gentamicin. Of the remaining seven standard antibiotics, chloramphenicol, erythromycin, and tetracycline showed activity against one organism or the other. Remarkably, augmentin, cloxacillin and cotrimoxazole had no activity against any of the bacterial isolates. Amoxycillin was able to affect only 2 of the 8 isolates of Esch. coll. This has lent credence to the ethnopharmaceutical claims of the curative affect of raw-chewed Garcinia kola seeds on throat infections as well as highlighting the bacterial resistance to standard antibiotics, particularly, the B-lactams.
dc.identifier.issn1595-689X
dc.identifier.otherui_art_adeleke_antibacterial_2006
dc.identifier.otherAfrican Journal of Clinical and Experimental Microbiology 7(3), pp. 73-80
dc.identifier.urihttps://repository.ui.edu.ng/handle/123456789/14315
dc.language.isoen
dc.publisherAfrican Society for Clinical Microbiology
dc.titleAntibacterial activity of Methanolic extract of Garcinia Kola (Heckel) seeds and stanford antibiotics
dc.typeArticle

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
(4) ui_art_adeleke_antibacterial_2006.pdf
Size:
323.36 KB
Format:
Adobe Portable Document Format

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.61 KB
Format:
Item-specific license agreed upon to submission
Description: