EMPIRICAL MODELS AND PROCESS OPTIMIZATION FOR PREDICTION OF NUTRITIONAL PARAMETERS OF STORED COWPEA VARIETY (IT96D-610K)
dc.contributor.author | Sunmonu M.O | |
dc.date.accessioned | 2025-05-15T10:37:50Z | |
dc.date.issued | 2018 | |
dc.identifier.uri | https://repository.ui.edu.ng/handle/123456789/10571 | |
dc.language.iso | en | |
dc.subject | cowpea | |
dc.subject | diatomaceous earth | |
dc.subject | storage | |
dc.subject | nutritional composition | |
dc.subject | silos | |
dc.title | EMPIRICAL MODELS AND PROCESS OPTIMIZATION FOR PREDICTION OF NUTRITIONAL PARAMETERS OF STORED COWPEA VARIETY (IT96D-610K) | |
dc.type | Article |