Performance characteristics of broilers fed varying levels of salt

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dc.contributor.authorOsosanya, T. O.
dc.contributor.authorOmojola, A. B.
dc.date.accessioned2021-09-28T13:31:10Z
dc.date.available2021-09-28T13:31:10Z
dc.date.issued2002
dc.identifier.isbn978-34777-2-2
dc.identifier.otherui_inpro_ososanya_performance_2002
dc.identifier.otherIn: Fanimo, A. O., Olanite, J. A. (Eds.) Proceedings of 7th Annual Conference of Animal Science Association of Nigeria (ASAN), on Contributing Role of Animal Production in National Development, held at University of Agriculture, Abeokuta, between September 16th-19th, pp. 118-120
dc.identifier.urihttp://ir.library.ui.edu.ng/handle/123456789/5555
dc.language.isoenen_US
dc.publisherAnimal Science Association of Nigeriaen_US
dc.titlePerformance characteristics of broilers fed varying levels of salten_US
dc.typeOtheren_US

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